deep laid - definizione. Che cos'è deep laid
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Cosa (chi) è deep laid - definizione

NATIONAL ANTHEM
Grunnens Laid; Groennens Laid; Gronnens Laid
  • Geert Teis in {{circa}} 1920

Deep (rapper)         
PUNJABI-AMERICAN SOUTHERN RAP ARTIST
In Trunks Now; User:Don boochi/DEEP (Rapper); DEEP (Rapper); DEEP (rapper); The Drip; Nach Nach
Deep, also known as Deep Cold or Deep Da 1, was an American Southern rap artist of Indian origin from Houston, Texas. Raised in the city, Deep attended the same high school as Paul Wall and Chamillionaire.
deep-fried         
  • alt=Fried balls of dough in a basket.
  • alt=A pillar of fire erupts from a pan and spreads across the ceiling above.
  • alt=Fried fish on a pile of fried potato, with ramekins of tartar sauce and mushy peas.
  • alt=Large baskets of insects and scorpions at a market.
  • [[Smultring]] being deep-fried
  • ''[[Peixinhos da horta]]'', the Portuguese ancestor of Japanese [[tempura]]
  • alt=A large bin, with "GREASE ONLY" stamped on the lid.
COOKING METHOD IN WHICH FOOD IS SUBMERGED IN HOT FAT
Deep fried; Deep-fried; Deep-fry; Deep fry; Deep-frying; Cooking/Deep frying; Deep fried food; Deep fat frying; Deep fat fry
adjective fry (food) in an amount of fat or oil sufficient to cover it completely.
Deep frying         
  • alt=Fried balls of dough in a basket.
  • alt=A pillar of fire erupts from a pan and spreads across the ceiling above.
  • alt=Fried fish on a pile of fried potato, with ramekins of tartar sauce and mushy peas.
  • alt=Large baskets of insects and scorpions at a market.
  • [[Smultring]] being deep-fried
  • ''[[Peixinhos da horta]]'', the Portuguese ancestor of Japanese [[tempura]]
  • alt=A large bin, with "GREASE ONLY" stamped on the lid.
COOKING METHOD IN WHICH FOOD IS SUBMERGED IN HOT FAT
Deep fried; Deep-fried; Deep-fry; Deep fry; Deep-frying; Cooking/Deep frying; Deep fried food; Deep fat frying; Deep fat fry
Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow oil used in conventional frying done in a frying pan. Normally, a deep fryer or chip pan is used for this; industrially, a pressure fryer or vacuum fryer may be used.

Wikipedia

Grönnens Laid

The "Grönnens laid" (English: Song of Groningen) is the anthem of the Groningen province of the Netherlands. The anthem was written in 1919 by Geert Teis Pzn. of Stadskanaal, composed by G.R. Jager of Slochteren and arranged by Frieso Molenaar. It is the only Dutch provincial anthem that is officially written in a local dialect, in this case Gronings.